Ice Cream (53%):Added Water, Milk Solids, Sugar, Chikki (5%) [Sugar, Cashew, Liquid Glucose, Milk Solids], Emulsifiers (INS 471, INS 433) and Stabilizers (INS 466, INS 412, INS 407a, INS 415), Artificial (Butter Scotch) Flavoring Substances, Synthetic and Natural Food Colours (INS 102, INS 150d).

Topping (27%):
Cookies (14.7%) [Maida, Sugar, Chocolate Substitute (7%) [Sugar, Hydrogenated Palm Oil, Cocoa Solids, Milk Solids], Hydrogenated (Palm, Palm Kernel, Palmolein) Fat, Liquid Glucose, Milk Solids, Invert Syrup, Cocoa Solids, Milk Solids, Raising Agents (INS 500ii, INS 503i), Iodised Salt, Acidity Regulator (INS 334)], Chocolate (6.6%), Whip Topping (5.7%) [Added Water, Sugar, Hydrogenated Palm Kernel Oil, Soy Protein, Milk Solids, Liquid Glucose, Cocoa Solids, Emulsifiers (INS 471, INS 472e, INS 477, INS 420i), Thickeners (INS 412, INS 415, INS 461), Acidity Regulator (INS 331i), Edible Common Salt, Artificial (Vanilla) Flavoring Substances].

Eggless Cake & Sauce (20%):
Eggless Cake (16%) [ Refined Wheat Flour, Sugar, Refined Palm Oil, Milk Solids, Starch, Raising Agents (INS 500ii), Emulsifiers (INS 471, INS 475) and Stabilizers (INS 412, INS 415), Humectant (INS 420)], Caramel Sauce (4%) [Sugar, Added Water, Liquid Glucose, Milk Solids, Honey, Iodised Salt, Stabilizers (INS 466, INS 401, INS 407)].

Food Allergen:
Contains Milk, Wheat and Soy.
May Contains Nut and Sulphite.

[ 4 servings per pack, Serve size – 125 ml ]

Amount per serving (% RDA*):
Energy : 285.8 kcal (14.3% RDA), Protein : 4.2 g, Carbohydrate : 39.8 g, Total Sugars : 35.0 g, Added Sugars : 28.3 g (56.6% RDA), Total Fat : 12.2 g (18.2% RDA), Saturated Fat : 7.3 g (33.2% RDA), Cholesterol : 5.7 mg, Trans Fat : 0.1 g (5.0% RDA), Sodium : 81.4 mg (4.0% RDA).

* - % contribution to RDA (Recommended Dietary Allowance) calculated on the basis of 2000 kcal energy, 67 g total fat, 22 g saturated fat, 2 g trans fat, 50 g added sugar and 2000 mg of sodium requirement for average adult per day.